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Entrepreneuralship and small business management Kathleen R. Allen, Earl C. Meyer.

By: Material type: TextPublication details: New York Glencoe 2006Edition: Teacher annotatedDescription: 570pISBN:
  • 0078677599
Subject(s): LOC classification:
  • HD62.7 .AI5
Contents:
Chapter 1- What is entrepreneuralship Chapter 2- your potential as an entrepreneur Chapter 3- Recognizing opportunity Chapter 4- Global opportunity Chapter 5- Feasibility and business planning Chapter 6- Market analysis Chapter 7- Types of business ownership Chapter 8- The legal environment Chapter 9- Site selection and layout planning Chaper 10- The marketing plan Chapter 11- The price strategy Chapter 12- The promotion strategy Chapter 14- Preparing and planning to manage Chapter 15- Managing purchasing and inventory Chapter 16- Production management and distribution Chapter 17- Managing operations and staffing Chapter 18- Managing human resources Chapter 19- Financing your business Chapter 20- Accounting and financial reporting Chapter 21- Financial management Chapter 22- Risk mamagement Chapter 23- Making your business grow Chapter 24- Social and ethical responsibility
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Cover image Item type Current library Home library Collection Shelving location Call number Materials specified Vol info URL Copy number Status Notes Date due Barcode Item holds Item hold queue priority Course reserves
Books Methodist University Library Main General Stacks Reference HD62.7 .AI5 (Browse shelf(Opens below)) Available 37741

Includes index

Chapter 1- What is entrepreneuralship
Chapter 2- your potential as an entrepreneur
Chapter 3- Recognizing opportunity
Chapter 4- Global opportunity
Chapter 5- Feasibility and business planning
Chapter 6- Market analysis
Chapter 7- Types of business ownership
Chapter 8- The legal environment
Chapter 9- Site selection and layout planning
Chaper 10- The marketing plan
Chapter 11- The price strategy
Chapter 12- The promotion strategy
Chapter 14- Preparing and planning to manage
Chapter 15- Managing purchasing and inventory
Chapter 16- Production management and distribution
Chapter 17- Managing operations and staffing
Chapter 18- Managing human resources
Chapter 19- Financing your business
Chapter 20- Accounting and financial reporting
Chapter 21- Financial management
Chapter 22- Risk mamagement
Chapter 23- Making your business grow
Chapter 24- Social and ethical responsibility

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