| 000 | 00570cam a2200181 a 4500 | ||
|---|---|---|---|
| 999 |
_c177 _d177 |
||
| 020 | _a0677160909 | ||
| 050 | 0 |
_aGN407 _b.F66 |
|
| 100 | _aRobson, J. R. K. (EDITOR) | ||
| 245 | 0 | 0 |
_aFood, ecology, and culture : _breadings in the anthropology of dietary practices / _cedited by J. R. K. Robson. |
| 260 |
_aNew York : _bGordon and Breach, _cc1980. |
||
| 300 |
_aix, 143 p. : _bill. |
||
| 500 | _aIncludes index. | ||
| 650 | 0 |
_aPrimitive societies _xFood. |
|
| 650 | 0 | _aFood habits. | |
| 700 | 1 | _aRobson, John R. K. | |
| 730 | 0 | _aEcology of food and nutrition. | |
| 942 | _cBK | ||