Introduction to organic and biochemistry Frederick A. Bettelheim [at al].
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TextPublication details: Belmont, CA : Brooks/Cole, ©2007.Edition: 6th edDescription: xxiii, 554, 47, 6, 2, 19 pages : illustrations (some color) ; 29 cm + 1 CD-ROM (4 3/4 in.)ISBN: - 9781133109945
- QD253 .In8
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| KRX1750 .Ab8 The constitution and public administration in Ghana : | KRX810 .B64 Law of contract : | PR9379.9.A35 Ai2 Diplomatic pounds & other stories / | QD253 .In8 Introduction to organic and biochemistry | QP34.5 ..As4 Understanding anatomy and physiology. | RA421 .Es2 A dictionary of health care | RC321 Se2 Comprehensive psychiatry for nurses |
Introduction to organic and biochemistry
Author: Frederick A Bettelheim
Publisher: Belmont, CA : Brooks/Cole, ©2007.
Organic chemistry -- Alkanes -- Alkenes and alkynes -- Benzene and its derivatives -- Alcohols, ethers, and thiols -- Chirality : the handedness of molecules -- Acids and bases -- Amines -- Aldehydes and ketones -- Carboxylic acids -- Carboxylic anhydrides, esters, and amides -- Carbohydrates -- Lipids -- Proteins -- Enzymes -- Chemical communications : neurotransmitters and hormones -- Nucleotides, nucleic acids, and heredity -- Gene expression and protein synthesis -- Bioenergetics : how the body converts food to energy -- Specific catabolic pathways : carbohydrate, lipid, and protein metabolism -- Biosynthetic pathways -- Nutrition -- Immunochemistry.
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