Small-scale food processing : (Record no. 3085)

MARC details
000 -LEADER
fixed length control field 00764cam a2200205 a 4500
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
ISBN 1853395048
050 00 - CALL NUMBER
Classification number TP373
Item number .S54
245 00 - TITLE
Title Small-scale food processing :
Remainder of title a directory of equipment and methods /
Statement of responsibility, etc compiled by Sue Azam-Ali ... [et al.].
250 ## - EDITION
Edition statement 2nd ed.
260 ## - PUBLICATION INFORMATION
Place of publication London :
Name of publisher ITDG Publishing,
Year of publication 2003.
300 ## - DESCRIPTION
Number of Pages vii, 248 p. :
Other physical details ill. ;
Dimensions 25 cm.
500 ## - NOTES
General note First ed. compiled by Peter Fellows and Ann Hampton. 1992.
650 #0 - SUBJECTS
Topical Term Food industry and trade
General subdivision Equipment and supplies.
650 #0 - SUBJECTS
Topical Term Food industry and trade
General subdivision Appropriate technology.
650 #0 - SUBJECTS
Topical Term Food processing machinery
General subdivision Technological innovations.
650 #0 - SUBJECTS
Topical Term Agricultural processing.
650 #0 - SUBJECTS
Topical Term Food processing machinery.
700 1# - OTHER AUTHORS
Personal name Azam-Ali, Sue.
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Koha item type Books
Holdings
Withdrawn status Lost status Home library Current library Date acquired Full call number Accession Number Koha item type
    Methodist University Library Wenchi Faculty Methodist University Library Wenchi Faculty 20/03/2018 TP373 .S54 22551 Books
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