Auditing and assurance services Aasmund Eilifsen (and others)
Material type:
TextPublication details: New York : McGraw-Hill Higher Education ; 2010.Edition: 2nd. edDescription: xxii, 664 p.: illus.; 27 cmISBN: - 007712250X
- 9780077122508
- HF5667 .Au2
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Methodist University Library Tema Reference | HF5667 .Au2 (Browse shelf(Opens below)) | Available | 1279 |
Includes Index
PART I: INTRODUCTION TO ASSURANCE AND FINANCIAL STATEMENT AUDITING
Chapter 1: An Introduction to Assurance and Financial Statements
Chapter 2: The Financial Statements Auditing Environment
PART II: BASIC AUDITING CONCEPTS: RISK ASSESSMENT, MATERIALITY AND EVIDENCE
Chapter 3: Risk Assessment and Materiality
Chapter 4: Audit Evidence and Audit Documentation
PART II: PLANNING THE AUDIT AND INTERNAL CONTROL
Chapter 5: Audit Planning and Types of Audit Test
Chapter 6: Internal Control in a Financial Statement Audit
Chapter 7: Auditing Internal Control Over Financial Reporting
PART IV: STATISTICAL AND NON STATISTICAL SAMPLING TOOLS FOR AUDITING
Chapter 8: Audit Sampling: An Overview and Application to Tests of Controls
Chapter 9: Audit Sampling: An Application to Substantive Tests of Account Balances
PART V: AUDITING BUSINESS PROCESS
Chapter 10: Auditing the Revenue Process
Chapter 11: Auditing the Purchasing Process
Chapter 12: Auditing the Human Resource Management Process
Chapter 13: Auditing the Inventory Management Process
Chapter 14: Auditing Financing Process: Prepaid Expenses and Property, Plant and Equipment
Chapter 15: Auditing Financing Process: Long Term Liabilities, Stockholders' Equity and Income Statement Accounts
Chapter 16: Auditing Financing Process : Cash and Investments
PART VI: COMPLETING THE AUDIT AND REPORTING RESPONSIBILITIES
Chapter 17: Completing the Engagement
Chapter 18: Report and on Audited Financial Statements
PART VII: PROFESSIONAL RESPONSIBILITIES
Chapter 19: Professional Ethics, Independence and Quality Control
PART VIII: ASSURANCE, RELATED SERVICES AND INTERNAL AUDITING
Chapter 20: Assurance Services and Internal Auditing
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